Presentation Information
[OP1-17]Comparative activities of saturated and unsaturated fatty acids on osteoclastogenesis
○Miori Tanaka1,2, Norichika Akamatsu2, Hisako Takahashi2, Keita Ito2, Yoshifumi Kimira3, Hirofumi Inoue2, Nobuyuki Takahashi2, Mariko Uehara2 (1. The Nippon Foundation Human Milk Bank, 2. Dept. of Nutr. Sci. and Food Safety, Tokyo Univ. of Agric., 3. Dept. of Clinic. Dietetics. and Hum. Nutr., Josai Univ.)
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