[H934-3vn] 17. Biofunctional Chemistry, Biotechnology

4:35 PM - 4:45 PM JST(7:35 AM - 7:45 AM UTC)Japanese

[H934-3vn-05] Thermostability of a thermotolerant yeast by zwitterions

○Souta Uemori¹, Ayumi Hachisu¹, Kazuaki Ninomiya², Kosuke Kuroda¹ (1. Faculty of Biological Science and Technology, Institute of Science and Engineering, Kanazawa University, 2. Institute for Frontier Science Initiative, Kanazawa University)

Keywords:

microorganism,ionic liquid,zwitterion,heat resistance,bioethanol