[B4] Material Circularity

8:01 PM - 8:17 PM JST(11:01 AM - 11:17 AM UTC)

[B4-2] Discussion on the Reuse of Suboptimal Food through the Perspective of Sustainable Food Circle

Jui Che Tu¹, *Ku Hsi Chu¹ (1. Graduate School of Design, National Yunlin University of Science and Technology)