[B-9] Sustainable Consumption and Production (2) | EcoDesign 2025

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Sustainable Consumption and ProductionOral Session : Sustainable Consumption and Production (2)

[B-9]Sustainable Consumption and Production (2)

Fri. Nov 14, 2025 11:40 AM - 1:00 PM JST
Fri. Nov 14, 2025 2:40 AM - 4:00 AM UTC

Room B (Royal Hall II (3F))

Chair: Aya Ishigaki (Tokyo University of Science)

11:40 AM - 11:56 AM JST(2:40 AM - 2:56 AM UTC)Proceedings paper

[B-9-01]Simulation Tool to Incentivize Consumers to Act in Line with Circular Business Models

*Raul Carlsson¹, Tatiana Nevzorova¹ (1. RISE - Research Institutes of Sweden)

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11:56 AM - 12:12 PM JST(2:56 AM - 3:12 AM UTC)Proceedings paper

[B-9-02]Current Applications of Plant-Based Filtration in Household Water Treatment

*Pooritat Kunurat¹, Nachawit Tikul¹ (1. Maejo University)

Comment()

12:12 PM - 12:28 PM JST(3:12 AM - 3:28 AM UTC)Proceedings paper

[B-9-03]Sustainable Mobility Through Circular Economy: Understanding Consumer Choices in the Automotive Sector

*Yi Gao¹, Ryu Koide^1,2,3, Shinsuke Murakami¹ (1. The University of Tokyo, 2. National Institute for Environmental Studies (NIES), 3. Delft University of Technology)

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12:28 PM - 12:44 PM JST(3:28 AM - 3:44 AM UTC)E-book paper

[B-9-04]Organic vs Recycled vs Eco Materials: Understanding Consumer Attitudes toward Eco-Labels in Sustainable Clothing

*Raka Nusrat J¹, Chankov Stanislav M¹ (1. Constructor University Bremen, Germany)

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12:44 PM - 1:00 PM JST(3:44 AM - 4:00 AM UTC)Proceedings paper

[B-9-05]The Metabolic Kitchen: Human Agency in Domestic Cooking Practices and Urban Sustainability

*Rudi Meyer¹ (1. NSCAD University)

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