The Institute of Electronics, Information and Communication Engineers General Conference
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Presentation Information

3:45 PM - 4:00 PM JST(6:45 AM - 7:00 AM UTC)

[D-7A-08]Evaluation of Food Sensibiliity by Analysis of EEG Recorded during Eating

○Osamu Sakata1 (1. Tokyo University of Science)
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Keywords:

Food sensibility,EEG,ICA

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