[2S04e] 18. Biorefinery and Bioproduction - Part 3

5:45 PM - 6:00 PM JST(8:45 AM - 9:00 AM UTC)

[2BRBP-17] FROM FLASK TO INDUSTRY: BOOSTING NANOCELLULOSE PRODUCTION BY Komagataeibacter sp. THROUGH MOLASSES BASED OPTIMIZATION AND SCALE-UP

○Diveyan Mohan^1,2, Esther Qian Tung Ong¹, Siti Nur Hazwani Oslan⁴, Mohammad Rizal Kapri², Siti Nurbaya Oslan^1,2,3 (1. Department of Biochemistry, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia. (Malaysia), 2. Enzyme and Microbial Technology (EMTech) Research Centre, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia (Malaysia), 3. Enzyme Technology and X-Ray Crystallography Laboratory (VacBio 5), Laboratory of Vaccine and Biomolecules, Institute of Biosciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia (Malaysia), 4. Food Security Research Laboratory, Faculty of Food Science and Nutrition, Universiti Malaysia Sabah, Jalan UMS, 88400 Kota Kinabalu, Sabah, Malaysia (Malaysia))

Keywords:

Bacterial nanocellulose (BNC),Komagataeibacter sp.,Scale-up fermentation,Sugarcane molasses,Bioprocess optimization

Password required to view

Password required to view

Log in

or