Presentation Information
[P03-343]Phytochemical Characterization and Antioxidant Activity of Extracts from Red Seaweeds (Kappaphycus alvarezii and Gracilaria changii) from South Sulawesi
○Hakiki Melanie1, Albi Darlian Santosa2, Nina Artanti1, Yulia Anita1, Bahrun Bahrun1, Endar Marraskuranto3, Megawati Megawati4, Ambo Tuwo5, Yusaku Miyamae6 (1. Research Center for Molecular Chemistry, National Research and Innovation Agency (BRIN) (Indonesia), 2. Food Science and Biotechnology Department, University of Brawijaya (Indonesia), 3. Research Center for Biomass and Bioproducts, National Research and Innovation Agency (BRIN) (Indonesia), 4. Research Center for Pharmaceutical Ingredients and Traditional Medicine, National Research and Innovation Agency (BRIN) (Indonesia), 5. Faculty of Marine Sciences and Fisheries, Hasanuddin University (Indonesia), 6. Institute of Life and Environmental Sciences, University of Tsukuba (Japan))
Keywords:
Red seaweed,Extracting solvent,Phytochemical,Antioxidant activity,GC-MS profiling
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