Annual Meeting of the Japan Oil Chemists` Society

*Shunji Kato^1,2, Masayoshi Sakaino³, Ryosuke Aoki^2,3, Sanshiro Saito³, Toshiro Sato^1,3, Jun Imagi³, Kiyotaka Nakagawa^1,2(1. Tohoku University, J-Oil Mills Innovation Laboratory, 2. Tohoku University, Laboratory of food function analysis, 3. J-Oil Mills, INC.)