Presentation Information
[2-SE-02]Approaches to Synchrotron Radiation: Research in the Agricultural Science and Food Science
*Masafumi Hidaka1,2,3, Yuki Takayama3,1,2, Yukako Oma1,2, Atsushi Muramatsu2, Masahiko Harata1,2,3 (1. Grad. School of Agricultural Sci., Tohoku Univ., 2. Center for Agricultural and Life Sciences using Synchrotron Light (A-Sync), Tohoku Univ., 3. International Center for Synchrotron Radiation Innovation Smart, Tohoku Univ.)
Keywords:
carbohydrate,protein
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