日本アミノ酸学会第18回学術大会（JSAAS2024）
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Session Details

ポスターセッション

[P]ポスターセッション（偶数）

Sat. Sep 14, 2024 10:00 AM - 10:30 AM JST
Sat. Sep 14, 2024 1:00 AM - 1:30 AM UTC
第２会場（コーヒーブレイク）

[P-2]高脂肪食摂取時におけるタンパク質摂取量の違いが腸内環境に与える影響

*Yasuyuki Kitaura1,2, Felicia CINDY1, Fumi Miyakawa1 (1. Graduate School of Bioagricultural Sciences, Nagoya University, 2. College of Bioscience and Biotechnology, Chubu University)

[P-4*]骨格筋の転写共役因子PGC1αが神経筋接合部の形成やアミノ酸関連分子の代謝に与える影響の解明

*Takumi Sugimoto1,2, Chihiro Sakamaki1, Tokushi Kimura1, Takahiro Eguchi3, Shinji Miura4, Yasutomi Kamei1 (1. Kyoto Prefectural University, 2. Chubu University, 3. National Center for Geriatrics and Gerontology, 4. University of Shizuoka)

[P-6*]血漿メタボローム解析による肉用鶏初期成長期のドラスティックな代謝シフトの理解

*Yuma Shiomi1, Hisanori Kato2, Atsushi Murai1, Kyohei Furukawa1 (1. Nagoya University, 2. Kagawa Nutrition University)

[P-8*]キラル誘導体化LC-TOFMSによるウシ頸部骨格筋および骨格筋由来細胞のD/Lアミノ酸一斉分析

*Arata Banno1, Misaki Yoshikuni1, Yasuhiro Otoguro2, Syun Sato2, Kazuki Iguchi2, Hirotaka Nagai1, Takuma Higuchi3, Shuji Sakamoto3, Susumu Muroya4, Kazutsugu Matsukawa1 (1. Faculty of Agriculture and Marine Sciences, Kochi University., 2. Human Metabolome Technologies, Inc, 3. Science Research Center , Kochi University., 4. Joint Faculty of Veterinary Medicine, Kagoshima University.)

[P-10*]L-セリン欠乏により生じるマウス胚性線維芽細胞ミトコンドリア機能異常の分子基盤

*Natsuko Higo1, Miyu Umenoki1, Haruka Fujii1, Satoshi Suzaki1, Tomoko Sayano2, Momoko Hamano3, Shigeki Furuya1,4,5 (1. Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University, 2. Department of Ophthalmology, Keio University Medical School, 3. Faculty of Computer Science and Systems Engineering, Kyushu Institute of Technology , 4. Faculty of Agriculture, Kyushu University, 5. Environmental Control Center for Experimental Biology, Kyushu University)

[O-3, P-12]スクロース溶液の摂取は摂食に比べ血中FGF21濃度、肝臓ERストレス、アミノ酸代謝を大きく変動させる

*Oda Hiroaki1, Nishitani Shiori1, Saito Shiori1, Oishi Hazuki1 (1. Nagoya University)

[P-14*]分岐鎖アミノ酸(BCAA)自己組織化薬の服用による筋肉量、筋力の増強

*Takuto Toriumi1, Nobuyuki Morimoto1, Yukio Nagasaki2 (1. Faculty of Materials for Energy, Shimane University, 2. Faculity of Pure and Applied Sciences, University of Tsukuba)

[P-16*]大豆ペプチド慢性摂取と環境エンリッチメントによる脳高次機能増進作用

*Miku Hamasaki1, Zeze koki1, Kengo Kuroki1, Nana Nishikawa1, Chihiro Yano1, Hiroaki Kozaki1, Tokio Yasuda1, Kousuke Tashiro1,2,4, Shigeki Furuya1,2,3,4 (1. Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University, 2. Faculty of Agriculture, Kyushu University, 3. Environmental Control Center for Experimental Biology, Kyushu University, 4. Center for Innovative Bio-Architecture, Graduate School of Agriculture)

[P-18]乳酸菌の死菌体投与がトリプトファン-キヌレニン代謝に及ぼす影響

*Alato Okuno1, Yuika Ichinohe2, Natsumi Oda1, Hayato Maeda2 (1. Department of Health and Nutrition, Faculty of Human Design, Shibata Gakuen University, 2. Faculty of Agriculture and Life Science, Hirosaki University)

[P-20*]炎症および食餌因子によるトリプトファン代謝鍵酵素ACMSD発現調節へのmTORの関与

*Kodai Sasaki1, Akane Shirata1, Shizuka Hirai1, Yukari Egashira1 (1. Chiba University)

[P-22*]ヒト血漿様培地を利用したヒトiPS細胞由来小腸上皮吸収細胞の分化

*Rin Yoshida1, Yusuke Kato1, Nobuaki Shiraki1, Shoen Kume1 (1. School of Bioscience and Biotechnology, Tokyo Institute of Technology)

[P-24]指標アミノ酸酸化法（IAAO法）を用いた日本人成人男性におけるロイシン必要量の研究（予備検討試験）

*Terutaka Kodama1, Kazuko Ishikawa-Takata2, Kohsuke Hayamizu3, Keigi Chin1, Yoko Masuzawa1, Saori Akiduki1, Mikiro Hayashi1, Tomoko Higuchi1, Tomohiro Rogi1, Wataru Fujii1, Chiaki Sanbongi1, Hiroyuki Kato4, Hisamine Kobayashi4, Hitoshi Murakami4, Rajavel Elango5 (1. International Council on Amino Acid Science, 2. Tokyo University of Agriculture, 3. Yokohama University of Pharmacy, 4. Ajinomoto Co., Inc., 5. The University of British Columbia)
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