Presentation Information
[Y1065]ワインの抗糖化作用と血中AGEsに対する影響の評価
○田邉 貴昭1、寺西 太亮1、杉浦 伸一2 (1. (株)モトックス、2. 同志社女子大学薬学部)
Keywords:
Anti-glycation,Glycative stress,Advanced glycation end products (AGEs),Wine
Anti-glycation,Glycative stress,Advanced glycation end products (AGEs),Wine