The 31st Annual Meeting of the Japanese Society of Dysphagia Rehabilitation

The 31st Annual Meeting of the Japanese Society of Dysphagia Rehabilitation

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Presentation Information

[O49-03]Swallowing Function After the Creation of a Texture Code Classification Specificallyfor Bread

Atsuko Otsuka¹, Masanori Kimura¹, Rikako Sato¹, Akira Tada^1,2, Saki Mizutani^1,3, Kouta Amano¹, Ippei Zaikawa⁴, Hiroshige Taniguchi¹ (1. Department of Dysphagia Rehabilitation,Asahi University School of Dentistry, 2. Oral and Mixillofacial ,Asahi University School of Dentistry, 3. Department of Disability ,Asahi University School of Dentistry, 4. FoodcareCo., Ltd)

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