Presentation Information
[O54-06]The possibility that events connecting people through dysphagia food could help createan inclusive society
Eri Kawabata1,2, Shigeki Kawbata1,2, Tomoko Saitou1,3, Kouichi Murauchi1,3 (1. NPO Association for Thinking about Eating and Swallowing Problems, 2. EatCareCreate, 3. Murauchi Dental Clinic, Medical Corporation)