The 70th Annual Meeting of JSFST

The 70th Annual Meeting of JSFST

Aug 24 - Aug 26, 2023Kyoto Women's University
The Annual Meeting of JSFST
The 70th Annual Meeting of JSFST

The 70th Annual Meeting of JSFST

Aug 24 - Aug 26, 2023Kyoto Women's University

[1PA01-124-15]米粉の結晶化度及びアミロース含量が米粉クッキーの物性に与える影響

○青山 涼1、矢野 裕子1、香田 智則1、西岡 昭博1(1. 山形大院・有機)