Presentation Information
[HS-P-52]生体内反応モデルとしてのインジゴカルミンの色調変化：炭酸塩と温度・pHの影響
〇前川 風花1, 米田 桜子2 (1.中村学園女子高等学校・生物化学部, 2.中村学園女子中学校・生物化学部)
Password required to view
Please enter the password printed on your name card.
Online registrants can download your name card from the account page once payment has been successfully processed.
Online registrants can download your name card from the account page once payment has been successfully processed.
Comment
To browse or post comments, you must log in.Log in