Presentation Information
[01-P015]Effect of Storage Temperature on the Quality of Cucurbita pepo L. Seeds
*Ivana Varga1, Manda Antunović2, Milan Pospišil3, Zvonko Antunović4, Dario Iljkić5 (1. Assoc. prof. dr. Ivana Varga (Croatia), 2. Prof. Dr. Manda Antunović (Croatia), 3. Prof. Dr. Milan Pospišil (Croatia), 4. Prof. Dr. Zvonko Antunović (Croatia), 5. Assoc. Prof. Dr. Dario Iljkić (Croatia))
Keywords:
seed storage,oil content,crude protein,nutritional stability