Presentation Information

[0911-O024]The UMass Lowell Food Forest: A living laboratory for nitrogen literacy and sustainable food systems.

*Joy Winbourne1, Alana Griggs1, Andrea BoeroVera1, Clay Reherman1, Jasmina Burek1 (1. University of Massachusetts Lowell (USA))

Keywords:

nitrogen management,food forests,urbanization,multi-strata polycutlure,healthy soils

Password required to view

The password has been sent to registered participants via email.
If you have any questions, please contact the Secretariat (n2026@nta.co.jp).

Comment

To browse or post comments, you must log in.Log in