Presentation Information
[P1F6-006]Investigation of Water-in-Water Pickering Emulsion Formation Using Holocellulose Nanofibers Derived from Spent Coffee Grounds
*Mayu Kusano1, Noriko Kanai2, Izuru Kawamura1 (1. Graduate School of Engineering Science, Yokohama National University (Japan), 2. Graduate School of Environment and Information Sciences, Yokohama National University (Japan))
Keywords:
Pickering Emulsion,Water-in-Water Emulsion,Cellulose Nanofiber,Aqueous Two-phase System,Holocellulose Nanofiber
