Presentation Information
[27P-pm213S]Chemical constituents in water pepper collected at Nagara-gawa River and their anti-inflammatory activity (Part I)
○Junna Inaba1, Yuki Kimura2, Hirokazu Hara2, Tetsuro Kamiya2, Tetsuo Adachi2, Manami Haba1, Naohito Abe1, Masayoshi Oyama1 (1. Pharmacogn., Gifu Pharm. Univ., 2. Clin. Pharm., Gifu Pharm. Univ.)
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