Presentation Information
[27P1-pm1-082]Quality evaluation of Kaki Calyx aiming its domestic production: comparison of dilute ethanol extract and polyphenol contents between cultivars
Yuito Yabu1, ○Kayoko Takaura1, Riho Ohno1, Mizuki Hasuo1, Yumi Ishida1, Kyoko Takahashi2, Yuichi Endo1 (1. Pharm. KINDAI Univ., 2. Museum of Osaka Univ.)
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