Presentation Information
[EL-28]MIP-Based Electrochemical Sensors Integrated with Advanced Nanocatalysts for Highly Sensitive and Selective Detection of 5-Heneicosylresorcinol in Whole Wheat Foods
*Yangyang Wen1, Hongyan Li2, Wang Wang2 (1. School of Light Industry Science and Engineering, Beijing Technology and Business University (China), 2. Key Laboratory of Geriatric Nutrition and Health, Ministry of Education, Beijing Technology and Business University (China))
Keywords:
Molecularly imprinted polymer,Electrochemical sensor,Nanocatalysts
Comment
To browse or post comments, you must log in.Log in
