Presentation Information

2:10 PM - 2:20 PM JST(5:10 AM - 5:20 AM UTC)English

[C442-2pm-07]Differences in the stability enhancement of several types of anthocyanins intercalated into montmorillonite

○THU ANH NGUYEN¹, Yoshiumi Kohno¹, Masashi Shibata², Ryo Watanabe¹, Choji Fukuhara¹ (1. Shizuoka University, 2. Tokyo University of Technology)

Natural pigment,Clay,Sugar moiety,Composite material,Enhanced stability