Presentation Information
[P3-3vn-10]Stability of three-phase emulsion under hydrothermal conditions
○Masashi Takahashi1, Riina Kimura1, Kazuki Imaida1, Koshiro Toyokawa1, Kana Miyasaka2, Yoko Imai2, Kazuo Tajima2 (1. Tokyo City University, 2. Kanagawa University)
Keywords:
Three-phase emulsification technique,O/W emulsion,Thermal stability,Polyglycerol fatty acid ester