Presentation Information

[P3-3vn-10]Stability of three-phase emulsion under hydrothermal conditions

○Masashi Takahashi1, Riina Kimura1, Kazuki Imaida1, Koshiro Toyokawa1, Kana Miyasaka2, Yoko Imai2, Kazuo Tajima2 (1. Tokyo City University, 2. Kanagawa University)
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Keywords:

Three-phase emulsification technique,O/W emulsion,Thermal stability,Polyglycerol fatty acid ester