Presentation Information
[C6-02]COVID-19以降の食料品店の営業時間に与える影響因子の解明
*Ayase Yonamine1, Yan Wanglin2 (1. NIKKEN SEKKEI RESEARCH INSTITUTE, 2. Keio university Environment and Information Studies)
Keywords:
COVID-19,食料品店,営業時間,要因分析,店舗立地
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