Presentation Information
[2T18-05]The rapid lysosomal pH decrease during amino acid starvation
○Toa Igarashi1, Takuya Kuriyama1, Ayumu Nomoto2, Kenjiro Hanaoka2, Yoshihiko Kuchitsu1, Tomohiko Taguchi1 (1.Graduate School of Life Sciences, Tohoku University, 2.Graduate School of Pharmaceutical Sciences, Keio University)
キーテクノロジー:レシオ型pHプローブ
Keywords:
リソソーム,アミノ酸飢餓,マクロオートファジー,mTOR,レシオ型pHプローブ
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