Session Details
栄養・飼養2
Fri. Sep 16, 2022 1:00 PM - 5:00 PM JST
Fri. Sep 16, 2022 4:00 AM - 8:00 AM UTC
Fri. Sep 16, 2022 4:00 AM - 8:00 AM UTC
Zoom会場1 オンライン
Chairperson: Akira Kurosawa(Tokyo university of Agriculture), Kenichi Izumi, Masahito Kawai, Takamitsu Tsukahara(Kyoto Institute of Nutrition & Pathology), Takahiro Kawase, Sho Ishikawa, Hajime Kumagai, Takuji Hirayama(UNIV of Ishikawa pref.)
I-16-18~I-16-19:黒澤 亮
I-16-20~I-16-21:泉 賢一
I-16-22~I-16-25:河合 正人
I-16-26~I-16-29:塚原 隆充
I-16-30~I-16-31:川瀬 貴博
I-16-32~I-16-34:石川 翔
I-16-35~I-16-37:熊谷 元
I-16-38~I-16-40:平山 琢二
I-16-20~I-16-21:泉 賢一
I-16-22~I-16-25:河合 正人
I-16-26~I-16-29:塚原 隆充
I-16-30~I-16-31:川瀬 貴博
I-16-32~I-16-34:石川 翔
I-16-35~I-16-37:熊谷 元
I-16-38~I-16-40:平山 琢二
[I-16-18]Effects of grain vinegar feeding on feed intake, milk production, and milk fatty acids of lactating Holstein cows
*Seongjin Oh1, Tomohiro Mitani1, Masahito Kawai2, Koichiro Ueda1 (1. Research Faculty of Agriculture, Hokkaido Univ., 2. Field Science Center for Northern Biosphere, Hokkaido Univ.)
[I-16-19]北海道草地型酪農地域内の隣接した町内で生産された生乳の乳成分および香気成分
*Tomohiro MITANI1, Oh Seongjin1, Masahito Kawai2, Koichiro UEDA1 (1. Hokkaido Univ., 2. Hokkaido Univ. FSC)
[I-16-20]乳用牛預託哺育・育成牧場への預託が初産分娩月齢および305日乳量に及ぼす影響
*Shumpei Sakurai1, Seongjin Oh1, Tomohiro Mitani1, Masahito Kawai2, Yuko Shingu3, Tetsushio Endo4, Shigeru Morita5, Hiroki Nakatsuji5, Doi Kazuya5, Koichiro Ueda1 (1. Hokkaido Univ., 2. Hokkaido Univ. FSC, 3. Hokkaido Research Organization Dairy Research Center, 4. Hokkaido Research Organization Dairy Research Center, Tenpoku Sub Center, 5. Rakunou Gakuen Univ.)
[I-16-21]放牧飼養乳牛における乳中奇数鎖・側鎖脂肪酸を用いたルーメン内微生物態タンパク質合成量の放牧期を通した推定
*Kei Shimoda1, Seongjin Oh2, Tomohiro Mitani2, Masahito Kawai3, Koichiro Ueda2 (1. Graduate school of Agriculture. Hokkaido Univ. , 2. Research Faculty of Agriculture. Hokkaido Univ. , 3. FSC. Hokkaido Univ. )
[I-16-22]植物性発酵混合飼料給与による短鎖脂肪酸を介した肉豚の全身免疫修飾効果
*Takamitsu Tsukahara1, Hiromi Ikeda2, Machi Oda2, Chisato Yamamoto3, Seiji Kimoto3, Kimiko Kazumura4, Ryo Inoue2 (1. Kyoto Inst. Nutr. Pathol., 2. Setsunan Univ., 3. Seiwacogen, 4. Hamamatsu Photonics)
[I-16-23]泌乳牛へのアラビアガム給与による暑熱環境下での乳量・乳質改善の可能性
*Takahiro Kawase1, Sho Ishikawa, Shinya Masuda1, Yoshio Hotta3, Ketaro Ikuta2, Takamitsu Tsukahara1 (1. Kyoto Institute of Nutrition & Pathology Inc., 2. Hyogo Prefectural Technology Center for Agriculture, Forestry and Fisheries. Awaji Technology Center for Agriculture., 3. Shima Trading Co., Ltd.)
[I-16-24]抗コクシジウム剤の代替としてのWeizmania coagulans SANK70258の増体メカニズムの検証
*Masanori Aida1, Ryouichi Yamada1, Toshiki Matsuo1, Itaru Taniguchi1, Hisayoshi Torii1, Shin-ichi Nakamura2, Takamitsu Tsukahara2 (1. Mitsubishi Chemical Co., 2. Kyoto Inst. Nutr. Pathol.)
[I-16-25]半精製飼料に配合するカゼインの種類がオスマウスの行動におよぼす影響
*Hideaki Nishizawa1, Chiho Kozawa1, Takahiro Kawase3, Takamitsu Tsukahara3, Atsushi Toyoda1,2 (1. College of Agriculture, Ibaraki University, 2. United Graduate School of Agricultural Science, Tokyo University of Agriculture and Technology, 3. Kyoto Institute of Nutrition & Pathology, Inc)
[I-16-26]寒暖差環境下における豚へのClostridium butyricum MIYAIRI 588給与の影響
*Takuma Hashimoto1, Maki Hirata1,2, Miki Matsuoka2,3, Yo Onuki2,3, Chika Yoshida2,3, Ryusuke Ougi2,3, Rikuto Niwa1, Kentaro Oka3, Motomichi Takahashi3, Fumiki Morimatsu1,2 (1. Tokushima Univ., 2. Bio-Innovation Research Center, 3. MIYARISAN Pharmaceutical Co)
[I-16-27]完全閉鎖型豚舎における肥育後期ブタ腸内細菌叢と増体量との関連についての解析
*Yoh Ohnuki1,2, Maki Hirata1,3, Miki Matsuoka1,2, Chika Yoshida1,2, Ryusuke Ogi1,2, Takamichi Oura3, Takuma Hashimoto3, Ayaka Minemura2, Daiki Miura2, Kentaro Oka2, Motomichi Takahashi2, Fumiki Morimatsu1,3 (1. Tokushima Univ. Bio-Innovation Research Center., 2. Miyarisan Pharm Co., Ltd., 3. Tokushima Univ.)
[I-16-28]乳用乾乳牛および泌乳牛における飼料およびルーメン内の未消化NDFおよび物理的有効未消化NDF量の関係
*Kenichi Izumi1, Tomoki Kubota1, Akifumi Terada1, Ryuunosuke Watanabe2, Mitutosi Sunadome2, Yoshiki Sumiya3, Tsuneki Tanaka4 (1. Rakuno Univ., 2. Hokuren, 3. Hokkaido Research Org. Animal., 4. Hokkaido Research Org. Dairy.)
[I-16-29]代用乳中の乳糖含量の違いが乳用子牛の血液、 糞便性状および消化率に及ぼす影響
*MIKI HIROSE1, TAKAHIRO NAKAYAMA1, RIKA HUKUMORI1, SHIN OIKAWA1, KYOUKO CHISATO1, KENSUKE SHIMADA2, IZUMI NORIMURA3, KENICHI IZUMI3 (1. RAKUNO Univ. vet, 2. ZENRAKUREN, 3. RAKUNO Univ. Circular agriculture)
[I-16-30]Bacillus licheniformisの添加が濃厚飼料多給条件下のin vitro第一胃発酵に及ぼす影響
*Kota Tsujino1, Shiori Tashima1, Sachi Katsumata1,2, Teruhiro Yorozuya3, Kazato Oishi1, Hiroyuki Hirooka1, Hajime Kumagai1 (1. Kyoto Univ., 2. Okayama Univ., 3. Huvepharma Japan)
[I-16-31]養鶏飼料におけるタンパク源の代替としてのシロアリの可能性
*Yoko Tsukahara1, Nami Tomonaga1, Eisuke Tasaki1, Yuki Mitaka1, Shozo Tomonaga1, Hajime Kumagai1, Hiroyuki Hirooka1, Kenji Matsuura1 (1. Kyoto Univ.)
[I-16-32]黒毛和種牛における暑熱期のトレハロース給与がルーメン微生物叢へ与える影響
*Yasuhiro Morita1, Akihisa Mukaiyama2, Seiji Inoue2, Kazuhisa Mukai3, Shuichi Matsuyama2, Satoshi Ohkura2 (1. Department of Veterinary Medicine, Obihiro University of Agriculture and Veterinary Medicine, 2. Graduate School of Bioagricultural Sciences, Nagoya University, 3. Hayashibara Co. Ltd. )
[I-16-33]生菌酵母Saccharomyces boulardiiと遊離中鎖脂肪酸が黒毛和種子牛の下部消化管細菌叢へ及ぼす影響
*RISA UEDA1, Kazusa Mori2, Hiroyuki Fukazawa2, Asato Uchiumi1, Kai Yamamoto1, Yuki Shimizu1, Hiromizchi Ohtsuka3 (1. Nihon Nosan Corporation, 2. Lallemand-biotech Corporation, 3. Rakuno Gakuen University)
[I-16-35]ルーメン内メタン生成に与える市販褐藻飼料添加の影響
*Ayuka Sanada1, Maho Yamanaka1, Yasunori Baba1, Hideaki Hayashi2, Takuji Hirayama1 (1. Ishikawa Prefectural Univ., 2. Rakuno Gakuen Univ.)
[I-16-38]低侵襲性グルコースセンサ装着によるホルスタイン種子牛の血糖モニタリング
*Fumiaki Itoh1, Takeshi Yamazaki1, Naozumi Takusari1 (1. NARO Hokkaido)
[I-16-39]黒毛和種去勢牛の血中ビタミンA濃度が体脂肪脂肪酸組成に及ぼす経時的影響
*Emi Yoshida1, Tastunori Masaki1, Shigeru Oosaki1, Mana Hosoda2, Shuji Ueda2 (1. Hyogo Pref., 2. Kobe Univ.)
[I-16-40]ホルスタイン種乳牛の発情周期と胃温の関連性の検証
*Sho Ishikawa1, Kazuki Yamamoto1, Hiroshi Komai2, Kengo Kimura2 (1. Hyogo Pref. Technology center for Agriculture, Forestry And Fisheries, 2. Central Information Service Co.)
