Session Details
栄養・飼養3
Fri. Sep 16, 2022 3:00 PM - 5:00 PM JST
Fri. Sep 16, 2022 6:00 AM - 8:00 AM UTC
Fri. Sep 16, 2022 6:00 AM - 8:00 AM UTC
Zoom会場3 オンライン
Chairperson: Kiyonori Kawasaki, Yoshiaki Hayashi(Faculty of Agriculture, Meijo Univ.), Satoshi Koike, Akihiko Hagino
III-16-21～III-16-23：川﨑 淨教
III-16-24～III-16-26：林 義明
III-16-27～III-16-28：小池 聡
III-16-29～III-16-31：萩野 顕彦
III-16-24～III-16-26：林 義明
III-16-27～III-16-28：小池 聡
III-16-29～III-16-31：萩野 顕彦
[III-16-21]生乳中の遊離脂肪酸を高める飼養条件の考察
*Asuka Kubota1, Tamako Tanigawa2, Akira Dokoshi2, Yuuko Singuu2, Yoshiaki Kimura2 (1. Hokkaido Research Organization, 2. Dairy Research Center)
[III-16-22]Effect of season on feed intake and milk production in cows managed by robotic milking system
*Suttida Prombood1, Taketo Obitsu1, Toshihisa Sugino1, Yuzou Kurokawa1 (1. Hiroshima Univ.)
[III-16-23]育成羊の野草地放牧における低タンパク質補助飼料の給与が増体量に及ぼす影響
*Keigo Asano1, Ayaka Miyatani1, Akane Yoshihara1, Motohiko Ishida1 (1. Ishikawa Pre. Univ.)
[III-16-24]イルカ用代用乳創製を目途とした予備的検討～ハンドウイルカ乳中の3種水溶性ビタミンの分析～
*Onozuka Ayaka1, Shirakata Chika2, Kawai Yasushi1, Masuda Tetsuya1 (1. Graduate School of Bioresource Sciences, Nihon Univ.,, 2. Enoshima Aquarium)
[III-16-25]実用的な飼料用アミノ酸の添加飼料がブロイラーの発育と窒素利用に及ぼす影響
*Takayuki Kawabe1, Sora Yamada2, Akemi Yamamoto1,2 (1. Graduate School of Natural Science and Technology, 2. Faculty of Applied Biological Sciences)
[III-16-26]Effect of diets containing housefly larvae on blood properties and intestinal histology in broilers
*Junliang Zhao1, Masaki Sato1, Natsu Takao1, Takuma Ban1, Toshiya Kawasaki2, Mitsuyoshi Ishikawa2, Takayuki Kato2, Kiminobu Yano3, Kiyonori Kawasaki1 (1. Kagawa University, 2. Fujita Technology Center, 3. Kagawa University Farm)
[III-16-27]抗菌剤代替としてのWeizmania coagulans SANK70258が仔豚の腸内環境に与える影響の解析
Riyo Murayama1, *Koji Koji Nomoto1, Tatsuo Noguchi2, Yu Shiwa1, Ryouichi Yamada3, Masanori Aida3, Toshiki Matsuo3 (1. Department of Molecular Microbiology, Tokyo University of Agriculture, 2. Department of Agriculture, Tokyo University of Agriculture, 3. Mitsubishi Chemical, Co. Ltd.)
[III-16-28]子豚の離乳時体重の高低による血液生化学性状値及び腸内細菌叢の比較
*Kasumi Suzuki1,4, Gou Yoshioka1, Tomoko Suda2, Hiroki Shinkai2, Hirohide Uenishi3, Haruki Kitazawa4, Yoshihiro Muneta2 (1. Gifu Prefectural Livestock Research Institute, 2. National Institute of Animal Health, NARO, 3. Institute of Agrobiological Sciences, NARO, 4. Tohoku Univ)
[III-16-29]日本ザーネン種ヤギにおける異なる乳タンパク質生産量での血漿成分の相違
*Yoshiaki Hayashi1, Misa Uezono 2, Kentaro Okabe 3, Masahiro Yonemoto 2 (1. Faculty of Agriculture, Meijo University, 2. NLBC, 3. MAFF)
[III-16-30]短鎖脂肪酸の添加がルーメン内重要デンプン分解菌の増殖に及ぼす影響
*Misaki Hayashi1, Yutaka Suzuki1, Satoshi Koike1 (1. Hokkaido Univ.)
[III-16-31]リンゴジュース粕貯蔵中の成分変化に及ぼす産出時期とギ酸添加の影響
*Masatoshi Matsuzaki1, Satoru Ichinohe1 (1. Hirosaki Univ.)