Session Details
Luncheon Seminar 7 "The Concept of Nutritional Enhancement for Special Diet Surcharge"
Sun. Sep 13, 2026 12:10 PM - 1:10 PM JST
Sun. Sep 13, 2026 3:10 AM - 4:10 AM UTC
Sun. Sep 13, 2026 3:10 AM - 4:10 AM UTC
Room 5 (Kobe International Exhibition Hall, Building No. 2, 3F Meeting Room 3A)
Chair: Keisuke Maeda (Aichi Medical University)
[LS7-1]Now is the time to improve the quality of texture-modified foods!
○Fumie Egashira (PEACH Atsugi of Community Nutritional Care Center)
[LS7-2]Making Mealtimes Enjoyable: Efforts to Develop Dysphagia Diets that are Tasty, Nutrient-Dense,and Served in Small Portions
○Mamiko Kimura (Kinugasa Hospital)
[LS7-3]Optimizing Nutritional Intake with Fine-Tuned Customization: Utilizing Dietary Fatsin Central Kitchen Operations and Facility-Based Nutrition Care
○Mayu Awata (Setagaya Memorial Hospital)