The 69th Annual Meeting of JSFST
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4:45 PM - 5:00 PM JST
(7:45 AM - 8:00 AM UTC)
[2Gp-10]
豚肉の中温中高圧処理におけるpHの違いが処理後の食感に与える影響
○山崎 慎也
1
(1. 長野県工業技術総合センター 食品技術部門)
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