Presentation Information

[II-SL5-1]From Ise to the World: The Birth of ISEKADO and Its Global Strategy - Challenges in Applying Tree-Sap-Derived Wild Yeasts

NARIHIRO SUZUKI (NIKENCHAYA MOCHI KADOYA HONTEN CO.,LTD.)

Keywords:

クラフトビール,野生酵母,世界戦略

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