Presentation Information

[PA-08-03-5]統計的因果推論を用いた地域企業・住民協働における食事介入による排塩効果の検証

*Mio Yamasawa1, Sayuri Goryoda1,2,3 (1. Laboratory of Integrated Food and Agricultural Science, Yamagata University Faculty of Agriculture, 2. Yamagata University Advanced Agri-Food System Research Center (YAAS), 3. Yamagata University Well-being Institute)

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