Presentation Information
[FG-03]Correlation between cattle reactions during slaughtering and carcass characteristics, and factors affecting stunning success
○Sawa Ogino1, Kazuki Takeda2, Hiroshi Miura3, Yosuke Maeda1, Fumiaki Takahashi1 (1. Laboratory of Clinical Veterinary Medicine for Large Animals, School of Veterinary Medicine, Kitasato University, 2. Laboratory of Toxicology, School of Veterinary Medicine, Kitasato University, 3. Laboratory of Theriogenology, School of Veterinary Medicine, Kitasato University)