Presentation Information

[1PS-11-02]Constitutively high levels of endogenous soluble ST2 inhibit food allergic responses in mice

○Kumi Izawa1, Mayuki Kojima1, Tomoaki Ando1, Keiko Maeda1, Ayako Kaitani1, Nobuhiro Nakano1, Akie Maehara1, Susumu Nakae2, Ko Okumura1, Jiro Kitaura1 (1. Atopy (Allergy) Research Center, Juntendo University Graduate School of Medicine, 2. Graduate School of Integrated Sciences for Life, Hiroshima University)

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