講演情報

10:40 〜 11:00

[B3-04]Establishment of quantitative MALDI-MS method and its application for the evaluation of bioavailability of food compounds

○Tae-Hun Hahm¹ (1. Div. of Biores. Bioenviro. Sci., Grad. Sch. of Agric. Sci., Kyushu Univ., Japan)