Session Details
[B2]B2
Fri. Nov 7, 2025 9:45 AM - 12:05 PM JST
Fri. Nov 7, 2025 12:45 AM - 3:05 AM UTC
Fri. Nov 7, 2025 12:45 AM - 3:05 AM UTC
Room 301/302(3rd floor)
Chair:Seiichi Taguchi(Shinshu University, Japan), George Guo-Qiang Chen(Tsinghua University, China)
[B2-1]Brewing the future: engineering yeast and nanomaterials to turn waste into green gold
*Chi-Wei Lan1 (1. Department of Chemical Engineering and Materials Science, Yuan Ze University (Taiwan))
[B2-2]The end of polyhydroxyalkanoate as the begening for unlocking synthezing and degrading microorganisms toward circular bio-recycling system
Piyanuch Naumtanong2, *Suchada Chanprateep Napathorn1,2,3 (1. Department of Microbiology, Faculty of Science, Chulalongkorn University (Thailand), 2. Program in Biotechnology, Faculty of Science, Chulalongkorn University (Thailand), 3. International Center for Biotechnology, The University of Osaka (Japan))
Coffee Break
[B2-3]Structural insights into the catalytic mechanism and functional regions of full-length pha synthase
*Min Fey Chek1, Sun-Yong Kim1, Tomoyuki Mori1, Keiji Matsumoto2, Shunsuke Sato2, Toshio Hakoshima1 (1. Nara Institute of Science and Technology (Japan), 2. Agri-Bio & Supplement Research Laboratories, Kaneka Corporation (Japan))
[B2-4]Biosynthesis of polyhydroxyalkanoate by Haloferax mediterranei in various culture media
*Shun Sato1, Kotaro Ino2, Kazunori Ushimaru1, Keisuke Wada1, Azusa Saika1, Tokuma Fukuoka1, Koichi Ohshiman2, Tomotake Morita1 (1. National Institute of Advanced Industrial Science and Technology (AIST) (Japan), 2. Sumitomo Forestry, Co., LTD. (Japan))
[B2-5]Versatile bioproduction process using sugar and carbon dioxide as raw materials
*Prihardi Kahar1, Aliyah Aliyah1, Hana Nadhifah1, Chiaki Ogino1 (1. Kobe University (Japan))
[B2-6]Secure and high-cell-density autotrophic cultivation of Ralstonia eutropha enabled by a feedback-regulated hydrogen supply system
*Yuki Miyahara1, Takeharu Tsuge1 (1. Science Tokyo (Japan))
[B2-7]Integrated synthesis process of polyitaconic acid from glucose in the fungal culture
*Yuji Aso1, Ikumi Kinoshita1 (1. Kyoto Institute of Technology (Japan))