Presentation Information

[O1-1-04]Industrially prepared rice protein hydrolysate contained pyroglutamyl peptides and cyclic dipeptides (2,5-diketopiperazines), of which ingestion attenuated high-fat diet-induced lipid dysfunction by promoting hepatic bile acid synthesis

*Satoshi Miyauchi1,2, Michiko Kinoshita2, Shiro Kajiwara3, Yasutaka Shigemura1, Kenji Sato2 (1. Department of Food and Nutrition, Tokyo Kasei University (Japan), 2. Division of Applied Biosciences, Graduate School of Agriculture, Kyoto Univerity (Japan), 3. Bansyu Chomiryo Co. Ltd. (Japan))

Keywords:

Rice protein,Pyroglutamyl peptides,Cyclic dipeptides,BIle acids

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