Presentation Information
[OP83]Emulsification and gelation effects of solvents using surfactants derived from palm oil
~Aiming to reuse used palm oil~
*Suguru Shimazaki1, Keijiro Taga1, Yasushi Yamamoto1, Akiko Obata1, Shuichi Iwata1 (1. Nagoya Institute of Technology)
Keywords:
Surfactant,Palm oil,Emulsification/Gel
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