The 66th Annual Meeting of JSFST
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[P039]
Nutrition, antioxidant, and polyphenol content of seasonal Japanese mugwort and its blanched product
○CHENSOM SASICHA
1
、勝崎 裕隆
2
、三島 隆
2
(1. 三重大院地域イノベーション、2. 三重大院生物資源)
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