The 168th meeting of the Japanese Society of Veterinary Science

○Shingo Okamura^1,2, Akira Fukuda¹, Masaru Usui¹ (1. School of Veterinary Medicine, Rakuno Gakuen University, 2. Dairy Technology Research Institute, National Federation of Dairy Co-operative Association)

○Ayane Fujimoto¹, Hinako Takahashi¹, Daisuke Tamaki¹, Chihiro Kiwada¹, Naohito Kusakari², Koji Muto³, Megumi Itoh¹ (1. Department of Veterinary Medicine, Obihiro University of Agriculture and Veterinary Medicine, 2. Animal Research Center, Hokkaido Research Organization, 3. Charo sheep farm Inc)

○Masaki Maezawa¹, Kio Yoshida², Ken-ichi Watanabe², Yoshiyasu Kobayashi², James K Chambers¹, Kazuyuki Uchida¹, Hisashi Inokuma¹ (1. Graduate School of Agricultural and Life Sciences, The University of Tokyo., 2. Department of Veterinary Medicine, Obihiro University of Agriculture and Veterinary Medicine.)

○Minagi HIROSE¹, Tomohiro OKAGAWA^1,2, Masumichi SAITO³, Takahiro MATSUDAIRA², Naganori NAO⁴, Naoya MAEKAWA¹, Shiro MURATA¹, Kazuhiko OHASHI^1,5, Satoru KONNAI^1,6 (1. Laboratory of Infectious Diseases, Faculty of Veterinary Medicine, Hokkaido University, 2. FASMAC Co., Ltd., 3. National Institute of Infectious Diseases, Japan Institute for Health Security, 4. One Health Research Center, Hokkaido University, 5. International Affairs Office, Faculty of Veterinary Medicine, Hokkaido University, 6. Institute for Vaccine Research and Development, Hokkaido University)

○Yoshiyuki Akiyama¹, Nobuhiro Nozaki¹, Taijiro Itou², Konosuke Otomaru², Takaaki Ando², Naoki Miura^1,2 (1. Joint Graduate School of Veterinary Medicine, Kagoshima University, 2. Joint Faculty of Veterinary Medicine, Kagoshima University)

○Yuki Shimamoto¹, Jirapat Jaisue¹, Naoki Suzuki^1,2, Takahiro Nii¹, Naoki Isobe¹ (1. Graduate School of Integrated Sciences for Life, Hiroshima University, 2. Dairy Ecosystem Research and Development Center, Hiroshima University)

○Shiho Miyata¹, Lijie Fan¹, Masahiko Ito², Satoshi Takemoto³, Yuki Yamamoto¹, Kentaro Nagaoka¹ (1. Laboratory of Veterinary Physiology, Graduate school of Tokyo University of Agriculture and Technology , 2. Department of Virology and Parasitology, Hamamatsu University School of Medicine , 3. Central Research Institute for Feed & Livestock, ZEN-NOH)

○Naoko Umeda¹, Kosuke Akiyama¹, Kento Kitagawa¹, Kagayaki Morishima¹, Akimasa Hatanaka², Itaru Shioya² (1. Central Research Laboratory Oita Marine Biological Technology Center, Nissui Corporation, 2. Central Research Laboratory, Nissui Corporation)

○Riku Kuhara¹, Shota Ichizawa², Masao Miyazaki², Norio Yamagishi³, Tamako Miyazaki¹ (1. Department of Veterinary Medicine, Iwate University., 2. Graduate School of Agricultural Science, Iwate University, 3. Graduate School of Veterinary Science, Osaka Metropolitan University)

○Miyu Mochizuki¹, Marika Takeshima², Yoshihiro Iki³, Atushi Goto⁴, Masayuki Kohiruimaki⁵, Takahiro Natori⁶, Naoyuki Aikawa², Hisashi Nabenishi¹ (1. Kitasato University School of Veterinary Medicine, 2. Tokyo University of Science,Faculty of Advanced Engineering, 3. Miyazaki Prefecture Agricultural Mutual Aid Association, 4. Nippon Zenyaku Kyogo Co.Ltd., 5. Kohiruimaki Livestock medical services, 6. Tokai University Faculty of Liberal Arts and Sciences)

○Miku Odaka¹, Marika Takeshima², Yosihiro Iki³, Atushi Goto⁴, Masayuki Kohiruimaki⁵, Takahiro Natori⁶, Naoyuki Aikawa⁶, Hisashi Nabenishi¹ (1. Department of Veterinary Medicine, Kitasato University, Animai Feeding Management Laboratory , 2. Department of Advanced Engineering, Tokyo Science University, 3. Miyazaki Prefecture Agricultural Mutual Aid Association, 4. ZENOAQ Nippon Zenyaku Kogyo, 5. Kohiruimaki Livestock Medical Service, 6. Department of Arts and Science, Tokai University)

○Kaori Suzuki¹, Hikaru Ikarugi², Sayumi Fukuda¹, Takanobu Nishikawa², Ryosuke Kadoya³ (1. Department of Natto Research and Development, Takanofoods Co.,Ltd, 2. Department of Livestock Research and Development, Takanofoods Co.,Ltd, 3. Depart. Food and Nutrition, Sch. of Life Stud., Sugiyama Jogakuen Univ.)