Presentation Information

[27-10-pm19S]Effect of lactic acid bacteria-fermented whey on immunomodulatory properties.

○Kosuke Kaneko1, Yui Shinozaki1, Chika Okada1, Suzu Saito1, Keito Tabata1, Rinka Saito1, Koki Yokoyama1, Risako Kon1, Hiroyasu Sakai1, Tomoo Hosoe1, Nobutomo Ikarashi1 (1. Hoshi Univ.)

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