Presentation Information

[A1455-3am-01]Identification for a nitrogen-containing compound in actinomycete culture broths using LC-Raman spectroscopy

○Kana Matsuoka1,2, Masahiro Ando3, Takuji Nakashima3,4, Shunnosuke Suwa1, Ryosuke Miyake1, Haruko Takeyama1,3,5 (1. Grad. Sch. Adv. Sci. Eng., Waseda Univ., 2. Shimadzu Co., 3. Res. Org. Nano Life Innov., Waseda Univ., 4. The Faculty of Integrated Environmental Studies, University of Human Environments, 5. Inst. Adv. Res. Biosyst. Dynam., Waseda Res. Inst. Sci. Eng., Waseda Univ.)

Keywords:

Liquid chromatography - Raman spectroscopy,Natural Products