[BR-P] Biorefinery and Bioeconomy

[BR-P-17] Enhanced Ethanol Production in Saccharomyces cerevisiae Through Co-Utilization of Acetic Acid and Glucose with Improved Hypoxic Tolerance and Flocculatio

○Mohammed Oksh Mohammed Mousa¹, Sadat Mohammed Rezk Khattab¹, Takashi Nagata¹, Takashi Watanabe¹, Masato Katahira¹ (1. Kyoto University (Japan))