Presentation Information

[OP39]Evaluation of saturated fatty acid oxidation in saturated and unsaturated fatty acid mixture

*Daisuke Isaka1, Kanji Aoyagi1, Shunji Kato2, Yurika Otoki2, Hidetaka Uehara1, Kiyotaka Nakagawa2 (1. The Nisshin OilliO Group, Ltd., 2. Graduate School of Agricultural Science, Tohoku University)

Keywords:

saturated fatty acid,thermal oxidation,hydroperoxide isomer


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