Presentation Information
[OP39]Evaluation of saturated fatty acid oxidation in saturated and unsaturated fatty acid mixture
*Daisuke Isaka1, Kanji Aoyagi1, Shunji Kato2, Yurika Otoki2, Hidetaka Uehara1, Kiyotaka Nakagawa2 (1. The Nisshin OilliO Group, Ltd., 2. Graduate School of Agricultural Science, Tohoku University)
Keywords:
saturated fatty acid,thermal oxidation,hydroperoxide isomer
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