[IX-13] 畜産物利用

3:05 PM - 3:15 PM JST(6:05 AM - 6:15 AM UTC)

[IX-13-15] 酒粕加工品のハードタイプチーズへの利用法の検討

*Ai Yanagihara¹, Tatsuro Hagi², Miho Kobayashi², Daisuke Kasai³, Masahiro Takaya³, Masaru Nomura², Tadashi Nakamura⁴ (1. Obihiro Univ., 2. NARO, 3. Tokachi Foundation, 4. Dep. of Life and Food Sci., Obihiro Univ.)

Login required to view

Log in