Presentation Information

[IX-14-05]ラマン分光法を用いた牛肉の赤身の識別の試み

*Ryohei Watanabe1, Keisuke Sasaki1,2, Michiyo Motoyama2 (1. School of Life and Environmental Science, University of Tsukuba, 2. Institute of Livestock and Grassland Science, NARO)