Presentation Information
[3KBp09w004]The Effects of Artificial Feed on the Protein and Lipid Content of Silkworms from Gunma Prefecture
*Yoshiyuki Koike1, Hiroki Matsuoka1, Kei Kumakura1, Taito Kobayashi1, Asaka Takahashi2, Ayaka Kanou3, Syunsuke Takizawa3, Akira Tsuji4 (1. Takasaki University of Health and Welfare, 2. Thoto University, 3. Gunma Prefecture Silk Technology Center, 4. Department of Fermentation Science, Tokyo University of Agriculture)
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