Presentation Information

[28-29-pm12]The cognitive improvement effect of polyphenols from Trapa bispinosa Roxb. pericarp

○Yuji Iwaoka1, Miharu Matsuura1, Chisa Hayakawa1, Tomohiro Uemura2, Hideyuki Ito1 (1. Grad. Sch. of Okayama Pref. Univ., 2. Hayashikane Sangyo Co., Ltd.)

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