Presentation Information
[2AAp09w108]The Blood Pressure-Lowering Effects of Kimuchi, Focusing on Chili Peppers
*Kanon Nakazato1, Taito Kobayashi1, Kei Kumakura1, Asaka Takahashi2, Shunsaku Sugiura3, Mituki Takarada3, Hiroki Matsuoka1 (1. Takasaki University of Health and Welfare , 2. Tohto University , 3. Tokai Pickling Co.,Ltd.)
Keywords:
Antihypertension,Animal testing,Kimuchi,Chili pepper,Picklces
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