Presentation Information

[2AAp09w108]The Blood Pressure-Lowering Effects of Kimuchi, Focusing on Chili Peppers

*Kanon Nakazato1, Taito Kobayashi1, Kei Kumakura1, Asaka Takahashi2, Shunsaku Sugiura3, Mituki Takarada3, Hiroki Matsuoka1 (1. Takasaki University of Health and Welfare , 2. Tohto University , 3. Tokai Pickling Co.,Ltd.)

Keywords:

Antihypertension,Animal testing,Kimuchi,Chili pepper,Picklces


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