Presentation Information
[2KHp07w186]Analysis of Changes in Antibiotic-Resistant Bacteria in Soil During Onion Cultivation Following Antimicrobial Agent Application
*KYOSUKE HAMADA1, MASAMICHI YASUDOME1, YOSHIMITU MASUDA2, NOBUYUKI KIZIMA3, TAKAAKI ISHII4, TAKAHISA MIYAMOTO2, KEN-ICHI HONJOH2 (1. Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University, 2. Faculty of Agriculture, Graduate School, Kyushu UniversityFaculty of Agriculture, Graduate School, Kyushu University, 3. NARO, 4. Aguash LLC)
Keywords:
Antimicrobial-resistant bacteria,One-Health,Antibiotics
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