Presentation Information

[2KIp08w159]Analysis of molecular mobility distribution and quality changes in pound cake using TD-NMR

*Rinka Kowata1, Yuto Yamada2, Aki Morita2, Etsuko Katoh1 (1. Graduate School of Food and Nutritional Sciences, Toyo University, 2. Mitsubishi Corporation Life Sciences Limited)

Keywords:

TD-NMR,pound cake,quality changes,water,oil


Comment

To browse or post comments, you must log in.Log in